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“Quick and Easy Hamburger Casserole”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 lbs hamburger meat
  • 1 (28 ounce) can cream of mushroom soup
  • 2 (8 ounce) packages macaroni shells and cheese

Directions

  1. Preheat oven to 350.
  2. Brown hamburger meat.
  3. Start boiling water for macaroni.
  4. Remove hamburger meat and drain.
  5. Make the macaroni and cheese according to directions on package.
  6. After macaroni and cheese is done, add the can of mushroom soup and hamburger meat.
  7. Put into 13*9 inch baking dish.
  8. Cook in oven approximately 15-20 minutes or until bubbly.

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