Hamburger Stroganoff

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READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté onion and garlic in butter.
  2. Stir in meat and cook until no longer pink.
  3. Drain off fat if necessary.
  4. Add flour, salt and pepper, cook 5 minutes.
  5. Combine diluted soup, mushrooms with their liquid, and sour cream.
  6. Stir into meat mixture and simmer 10 minutes.
  7. Prepare noodles and drain.
  8. Combine with stroganoff and serve.

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