Hand Me Down Chocolate Cake
- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
-
16
ingredients
directions
- Cream butter and sugar until light and fluffy.
- Add eggs and vanilla.
- Beat one minute at medium speed.
- Combine flour, baking soda and salt.
- Add alternately with water to creamed mixture.
- Pour batter into two greased and floured 8" pans.
- Bake at 350 degrees for 35-40 minutes.
- Cool.
- Frost with chocolate frosting.
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Reviews
-
DELICIOUS CAKE, NOMNOMNOM!! Anywho, wonderful recipe, I do recommend greasing the pan entirely though! Also the first time I madethis I halved it, not being entirely sure of the amount it would yield. Even if it is only one layer, AMAKE THE WHOLE THING, otherwise you just have a sheet of moist delicious brownies ;) Fantastic recipe!
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RECIPE SUBMITTED BY
Thomas Danler
Dixon, IL
Volunteer at the Senior Center