Hash Brown Casserole #SP5

Name: Hash Brown Casserole #SP5
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1/2 cup, 8 serving(s)
Ingredients: 1 (30 ounce) bag Simply Potatoes® Shredded Hash Browns, thawed; 1 (16 ounce) bag shredded cheddar cheese; 1 (16 ounce) container sour cream; 2 (10 3/4 ounce) cans cream of chicken soup; 2 teaspoons ground black pepper

Submitted by Chef #1802617183

"Official Contest Entry: Simply Potatoes 5Fix. I like this recipe because it's easy and fast, and very tasty! A really great hash brown casserole for any occasion!"

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Ready In:: 1hr 15mins
Ingredients:: 5
Yields:: 1/2 cup
Serves:: 8

ingredients

1 (30 ounce) bag Simply Potatoes® Shredded Hash Browns, thawed
1 (16 ounce) bag shredded cheddar cheese
1 (16 ounce) container sour cream
2 (10 3/4 ounce) cans cream of chicken soup
2 teaspoons ground black pepper

directions

Spray a 13x9 inch baking pan with cooking spray. Mix all ingregients together in a large bowl. Spread evenly in the baking pan and cover with aluminum foil. Bake at 350 degrees for 1 hour. Remove the foil and bake an additional 15 minutes to lightly brown the top of the potatoes.