Hash Brown Quiche

"I haven't eaten this (due to a SEVERE egg allergy) but my family does. Easy - no pastry making. Serve hot or cold. This is a good recipe for those who are gluten intolerant."
 
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Ready In:
1hr
Ingredients:
9
Serves:
8-10
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ingredients

  • 8 frozen hash brown patties, thawed (you'll need large ones)
  • 12 cup butter, melted
  • 1 - 1 12 cup diced ham (cold turkey also works well)
  • 1 cup grated tasty cheese
  • 1 cup grated swiss cheese
  • 8 eggs
  • 2 cups milk (you can use half cream if you are feeling naughty)
  • 1 tablespoon French onion soup mix
  • 2 large tomatoes, each sliced into 8 slices
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directions

  • In a 9x13 inch pan, use the hash brown patties as the base. Pour the melted butter (I find a pastry brush works best) all over the hash browns and bake at 350oF for 20 minutes (they will go crispy and golden).
  • Remove from the oven and sprinkle with ham and cheeses.
  • In a bowl mix the eggs, soup mix and milk. Pour over the ham and cheese.
  • Place slices of the tomato on top and bake for a further 30 minutes OR until puffy and golden brown.

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RECIPE SUBMITTED BY

<p><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg alt=/ /> <br /><br />As a toddler, my nic-name was Pompom (my Poppy had a golf hat with a pompom and it was one of my first words, and it stuck as my nic name). &nbsp;My Poppy has long since passed, but I fondly remember him every time I log on. &nbsp;I'm a stay at home mum of four aged: 10, 8, 7 and almost 6. I have a severe egg allergy and am lactose intolerant, I&nbsp;enjoy working out ways to still enjoy food minus eggs and milk. I have been married for 14 years and have one very happy and well fed hubby.<br />My goal is to try one new recipe a week, for the past 8 years have achieved this. &nbsp;I own over 300 cookbooks, but no longer purchase them - but regularly print out recipes to try later.<br />When I am not cooking, I am busy household of 6 and going to the gym (to work off the wonderful calories I consumed the day before) and helping at school and church.<br />My philosophy in life is: as we have to eat, we may as well eat well.</p>
 
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