Hawaiian Oatmeal

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“A pineapple twist on plain ole Oatmeal! Kind of cake-like.”
READY IN:
1hr 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the eggs and sugar, beating until light.
  2. Sift flour, salt and soda; add to egg mixture and beat until smooth.
  3. Add the rest of ingredients and mix well. Spoon batter into a greased and floured 9x5 loaf pan.
  4. Bake at 325°F for 1 hour.
  5. Remove from pan immediately.

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