HAZELNUT SLICE (BARS)

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“A beautiful slice that is simple to make. From 'Country Treasures' cookbook.”
READY IN:
35mins
YIELD:
1 slice
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter& golden syrup& add condensed milk, crushed biscuits& almonds.
  2. Flatten into a rectangular slice tin.
  3. Melt copha& chocolate and mix together.
  4. Pour over base and set in refrigerator.
  5. Cut into squares to serve.

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