Healthy Crock Pot Chili

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READY IN:
5hrs 25mins
SERVES:
10
YIELD:
10-12 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop peppers, onion and chicken into bite size pieces.
  2. Saute the above with spices until vegetables are soft and chicken is no longer pink.
  3. Dump chicken mixture into crock pot with green chilis (drained), corn, tomatoes and only one can of beans (drained).
  4. Puree remaining can of beans in it's own liquid with hand blender or food processor.
  5. Add to crock pot and cook for 4-6 hours on low.

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