Hearty Lentil Stew

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 10
YIELD: 4 quarts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash lentils.
  • In a large pot, put together the water, ham, sausage, and lentils.
  • Bring to a boil, stirring occasionally.
  • Turn heat down to medium and cook for 30 minutes or until tender.
  • Remove sausage and cut into bite size pieces.
  • Return sausage to the pot.
  • Add potatoes, onion, garlic, sweet pepper and bayleaf.
  • Continue cooking for another 30 minutes.
  • Remove bayleaf and serve hot.
  • *Note* I haven't tried this with rice yet but I imagine it will be delicious served on top of rice.
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