Heavenly Pineapple Refrigerator Pie

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“This pie is super easy to make and so good. It is light and fluffy, the perfect addition to a summer BBQ.”
READY IN:
4hrs 10mins
SERVES:
16
YIELD:
2 pies
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cream cheese, Eagle Brand milk, and lemon juice and beat until smooth.
  2. Stir in pineapple and pecans and fold in cool whip.
  3. Divide mixture evenly between both pie crusts.
  4. Chill in refrigerator for 4 hours before serving.

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