Heavenly Potatoes
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Serves:
-
8-12
ingredients
- 8 large potatoes, peeled
- 1 large onion, grated
- salt and black pepper
- 1 pint half and half coffee creamer
- 1 cup butter, melted
- paprika, for decoration
directions
- Boil, cool, and grate potatoes.
- Add the rest of the ingredients and mix well.
- Place in a 9 X 13 inch baking dish (or casserole). Sprinkle with the paprika.
- Cover with foil and refrigerate overnight or for at least 24 hours.
- Bake in a 350° oven for 45 minutes.
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Reviews
-
Once the potatoes were cooked and cooled, this went together quickly. Prepared this early in the morning and cooked it for dinner last night with the Recipe #153575 we had. Complemented each other wonderfully. I don't know how this recipe was missed for so long, but I know we will definetly have again. Thnx for posting, Traci & Jeff. Made for My-3-Chefs 2008.
RECIPE SUBMITTED BY
Duckie067
Hampton