Highland Hot Pot

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“A variation of beef stew.”
READY IN:
1hr 40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat beef with flour, salt, pepper, and sage.
  2. Place in crock pot.
  3. Add remaining ingredients and cook on low until beef is tender.
  4. This can also be done in a casserole for 1 1/2 hours at 350°F.

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