Hiker's Chowder
photo by Mercy
- Ready In:
- 1hr 45mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 2 lbs smoked sausage, sliced in 1/2 " pieces
- 6 -8 potatoes, diced,boiled and drained,reserve broth
- 2 cans cream-style corn
- 1 medium onion, chopped
- 20 ounces tomato sauce
directions
- Saute the onion and smoked sausage pieces until lightly browned.
- Mix all the ingredients in a large pot and simmer at least 1 hour (the longer, the better).
- For a thinner chowder, add some of the reserved broth from the potatoes.
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Reviews
RECIPE SUBMITTED BY
Mercy
Longwood, FL
Greetings everyone!
My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years.
I enjoy cooking simple dishes with simple ingredients.