Homemade Baked Tortilla Chips

Recipe by Sarah_Jayne
READY IN: 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Brush one side of each of the corn tortillas with a light layer of vegetable oil.
  • Cut the tortillas into 8 wedges or shapes as desired.
  • Place tortilla pieces on a single layer on a baking sheet.
  • Sprinkle with salt.
  • Bake 10 to 12 minutes or until lightly browned.
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