Honey Glazed Brandied Carrots
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
directions
- Cook carrots in salted water until they are tender; drain.
- In a skillet, place carrots and remaining ingredients; cook and stir until carrots are glazed and glossy.
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Reviews
-
This was a delicious side dish. I served it with Chicken Marsala, and everyone really liked the glazed carrots. I've made Glazed Carrots before but without Brandy. I think I prefer them with that little bit of Brandy added to them. Very tasty recipe, thanks for posting it Christine.
RECIPE SUBMITTED BY
Christine
Indianapolis, Indiana
