Honey Glazed Fried Manchego Cheese

Recipe by gailanng
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the flour, egg, and panko bread crumbs in 3 separate dishes.
  • Dip the cheese cubes into each ingredient to coat, starting with the flour and ending with the panko.
  • Preheat the canola oil in a deep fryer to 375 degrees F, (or in a large heavy-bottomed saucepan, pour enough oil to fill the pan about a third of the way. Heat over medium heat until a deep-frying thermometer inserted in the oil reaches 375 degrees F.) If you don't have a thermometer, a cube of bread will brown in about 3 minutes.
  • Add the breaded cheese to the hot oil, in batches, and deep fry until the cubes are crisp and golden.
  • Remove the cheese from the oil and place on a paper towel-lined baking sheet to absorb the excess oil. Transfer the cheese to a serving platter, drizzle with the honey, and dust with the paprika.
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