Honey Oat Bars

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READY IN: 30mins
SERVES: 16
YIELD: 16 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and honey together and stir in the dry ingredients.
  • Press into a 9x12" tray and bake at 160C for 25-30 minutes.
  • Use knife to mark into 16 bars while still warm to make cutting easier when cooled.
  • Bars will keep for several days in airtight container.
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