Honey Rolls for a Crowd

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“This is a great little dinner roll you can make for a potluck dinner. Cooking times includes time for the dough to rise.”
READY IN:
2hrs
SERVES:
100
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine warm water, honey and yeast.
  2. Mix dry ingredients together.
  3. Add fat and mix.
  4. Add cool water and mix on low for 1 minute.
  5. Add yeast mixture while mixing on low for about 4 minutes.
  6. Turn mixer on medium and mix another 10 minutes.
  7. Set bowl aside to rise for about 1/2 hour or until it doubles in volume.
  8. Punch dough down.
  9. Pinch off 2 oz rolls and place on lightly greased sheet pans.
  10. Let rise again for 1/2 hour.
  11. Bake 18 minutes at 400 degrees.
  12. Brush tops with butter while still hot.

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