Honey Sesame Pork Tenderloin

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“Here is a different and very tasty way to make tenderloin...I make this often at our house, this is one of my husband's favorite pork dishes. Note: the longer the pork marinates, the better it will be.....prep time includes marinade time.”
24hrs 20mins

Ingredients Nutrition


  1. Combine soy sauce, garlic, ginger and sesame oil.
  2. Place the pork tenderloin in a heavy plastic bag.
  3. Pour the soy mixture over the pork to coat well.
  4. Cover and marinate 6-24 hours in the refrigerator.
  5. Remove the pork from the marinade; pat dry.
  6. Let sit out at room temperature for 1 hour before coating and cooking.
  7. Mix together the honey and brown sugar in a shallow plate.
  8. Rub the tenderloin in oil all over.
  9. Place sesame seeds on a separate shallow plate.
  10. Roll pork in the honey mixture, coating well.
  11. Then roll in sesame seeds.
  12. Roast in a shallow pan at 375 degrees for 20-30 mins or until the pork is cooked.
  13. Remove to a platter, slice thinly to serve.

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