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Honey Whole Wheat Oatmeal Cookies

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“These cookies use honey instead of white granulated sugar. Also, 100% whole wheat flour used instead of all purpose flour. Tempature is lowered on purpose beacause honey burns at higher tempatures. This is suppose to be a healthier alternative to cookies made with white sugar.”
READY IN:
30mins
SERVES:
24
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients until well combined- except oats, raisins and nuts.
  2. Mix in Oats, raisins, and nuts. Mix well.
  3. Drop onto lightly greased baking sheet using ice cream scoop.
  4. Bake at 325 degrees for 18-20 minutes.

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