Horseradish Crab Dip
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
10-12
ingredients
- 1 (8 ounce) package cream cheese, softened
- 2 -3 tablespoons picante sauce
- 1 -2 tablespoon prepared horseradish
- 1 (6 ounce) can crabmeat, drained,flaked,and cartilage removed
- celery rib (or a mixture of everything)
directions
- In a mixing bowl, beat cream cheese, picante sauce and horseradish; mix well.
- Stir in the crab.
- Serve.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0