Hot and Spicy BBQ Sauce
"This sauce is great on ribs, chicken, burgers, pork chops and steaks. This recipe is one of my brothers that he swears is his own creation. It is a Hot and Spicy BBQ Sauce, you don't have to use as much of the hot sauce as the recipe calls for. That is the way my brother likes it, "Nice and Hot"."
- Ready In:
- 25mins
- Ingredients:
- 13
- Yields:
-
3 cups
ingredients
- 1 onion, finely chopped
- 4 garlic cloves, minced
- 2 cups ketchup, any brand
- 1 cup water
- 1⁄2 cup cider vinegar
- 1⁄4 cup vegetable oil
- 1⁄4 cup Worcestershire sauce
- 1⁄3 cup brown sugar
- 1 tablespoon honey
- 1⁄4 cup lemon juice
- 1 1⁄2 tablespoons chili powder
- 1 tablespoon ground cumin
- 6 -8 dashes louisiana hot sauce (use more for a hotter taste)
directions
- Combine all ingredients in a pot and bring to a boil.
- Reduce heat and simmer until slightly thickened, about 10-15 minutes.
- Pour sauce through strainer to remove onion and garlic.
- Adjust All Seasonings To Your Own Taste.
- Let cool, then refrigerate for a couple of hours.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
The sauce has a really good flavor, but I didn't find it hot at all. I ended up having to add more hot sauce and some cayenne pepper to perk it up a bit. -
I loved this sauce! I marinated my chicken in it then used more for dipping on the side, the whole family LOVED it! Made for ZWT 3!
RECIPE SUBMITTED BY
litldarlin
Merrillville, Indiana
Love to try different recipes that I've never done before. Nothing to spicy or exotic and if I have all the ingredients I will try to make it. I love this website and all the different chefs on here. I also like to tweak my own recipes that I've posted after I read other chefs tweaks of my recipes. It helps me to be a lot more courageous in trying new recipes on myself. Thank you to all the chefs on Food.com