Hot Butter Your Buns With Buttered Rum in a Crock Pot

Recipe by Rita1652
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put first 7 ingredients into crock pot.
  • Add 2 quarts hot water.
  • Stir well.
  • Cover pot and cook on low for 5 hours.
  • Add rum and stir to blend.
  • Serve from pot in warm mugs with a scoop of whipped cream and a dusting of nutmeg and cinnamon stick as stirrer.
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