Community Pick
Hot Buttered Garlic Noodles
"This is a twist on classic hot buttered noodles. These are perfect for any occassion and are super simple to make!"
photo by VickyJ
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1⁄2 cup butter
- salt or pepper
- 8 ounces egg noodles, cooked according to directions
- 3 garlic cloves, crushed
- 2 tablespoons olive oil
directions
- Heat Olive oil in medium skillet over medium heat.
- Add garlic, cook 2-3 minutes.
- Add 1/2 stick of butter, melt completely.
- Add noodles and toss with salt and pepper to taste.
- (You may want to add more butter according to your preferences!
Questions & Replies
-
Do I boil the noodles first then mix it with the garlic and butter?
Reviews
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The recipe is really good, but the original poster may want to clear up one part. The ingredient list says 1/2 CUP butter but the narrative says 1/2 STICK. Those aren't the same thing. 1/2 cup is a full stick, 1/4 cup is a half stick. I used 3 tablespoons and it was a little light on butter so next time I'll probably use 1/4 cup (1/2 stick). Good recipe, just could be more clear, though it sounds like everyone just uses what sounds right to them, which is fine! -
I just made this. It was delicious! I added broccoli too! I did instead use 4 cloves of garlic and used 1/4 cup of butter. -
Garbage. In the ingredients it says 1/2 a cup of butter but the directions say half a stick (which is a 1/4 cup). The garlic scorched and I had to add a bunch of herbs and garlic powder just to make it edible for the family.
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Good way to use garlic and olive oil for numerous recipes. Blend lots of both and split between noodles and Caesar salad for instance. Can’t go wrong with egg noodles -
I have always loved garlic buttered noodles, and serve it often. Tonight, I will serve it with ranch meat loaf, and brussel sprouts as the veggie.
see 38 more reviews
Tweaks
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I used garlic powder instead of the crushed garlic and omitted the olive oil. Everyone loved this. Dh thought they were amazing. Thanks so much for the great side dish. -
These were good and easy to make. I followed the recipe other then I didn't use the olive oil as I used garlic powder instead of garlic gloves. Nice tasty side dish. -
I was looking for something easy for dinner tonight & this fit the bill. Only used 2 garlic cloves, and used margarine instead of butter. Burned the garlic the first time, but lucky for me I had not put the butter in or the noodles, so no biggie. So good! Thanks for sharing.
