Hot Caramel Apple Cafe (Hot Drink)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Move over traditional hot cocoa on a cold winters night; you will have a love affair with this concoction. I had this at a Starbucks earlier this year; after fooling around with ingredients, this is the clone. A wonderful drink to curl up with on a chilly night; great for a bonfire or a holiday gathering as well.”
READY IN:
6mins
SERVES:
1
YIELD:
12 oz
UNITS:
US

Ingredients Nutrition

  • 8 -9 ounces apple juice
  • 1 tablespoon cinnamon syrup
  • whipped cream
  • caramel syrup
  • nutmeg
  • cinnamon

Directions

  1. Bring 8 or 9oz of apple juice to a boil.
  2. Add 1 Tbsp of cinnamon syrup to the bottom of a 12 oz mug.
  3. Add boiled apple juice.
  4. Top with whipped cream, pour caramel syrup generously; let caramel run into juice.
  5. Add more whipped cream and caramel, if desired.
  6. Sprinkle whipped cream with nutmeg and cinnamon, if desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: