Hot Irish Whiskey (Hot Toddy).

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READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 fluid ounce jameson Irish whiskey
  • 2 teaspoons sugar
  • 14 slice lemon
  • 78 clove
  • 2 cups of boiled water

Directions

  1. Boil Water. Put a teaspoon into your glass and top up with boiling water to warm glass (the spoon helps prevent breaking). Empty glass and then add 1 oz of whiskey. Add sugar. Fill glass with boiling water and stir. Cut Lemon into quater slices and stick 4/5 cloves into lemon slice. Add to drink and enjoy.

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