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“Awesome served with Polish sausage. Recipe from my restaurant,”
READY IN:
1hr 15mins
SERVES:
25-30
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all wet ingredients together.
  2. Mix all dry ingredients together.
  3. Combine wet and dry ingredients.
  4. *****Do not overheat, mayonnaise will separate*****.

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