Hot Shrimp Dip

Name: Hot Shrimp Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 9 serving(s)
Ingredients: 1/2 cup freshly chopped parsley; 1 cup mayonnaise; 1 cup sour cream; 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix; 1 lb baby shrimp, cooked, peeled, deveined, chopped; 1 tablespoon Dijon mustard; 1 cup grated parmesan cheese, divided

Submitted by Hidden Valley

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photo by Hidden Valley

Ready In:: 40mins
Ingredients:: 7
Serves:: 9

ingredients

¹⁄₂ cup freshly chopped parsley
1 cup mayonnaise
1 cup sour cream
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1 lb baby shrimp, cooked, peeled, deveined, chopped
1 tablespoon Dijon mustard
1 cup grated parmesan cheese, divided

directions

In a large bowl, combine sour cream, mayonnaise, parsley, shrimp, 1 cup Parmesan cheese, Dijon mustard and Ranch mix. Mix well to combine.
Transfer mixture to a baking dish or ovenproof crock pot. Sprinkle the top with remaining 2 tablespoons Parmesan cheese. Bake 30 minutes until top is golden brown and dip is bubbly.