Hot Spiced Cider
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DIRECTIONS
- Combine the cider, sugar and spices in a large saucepan.
- Heat slowly to boiling.
- Boil 3-5 minutes. remove spices.
- Serve hot garnished with orange slices, lemon slices, or rings of unpared red apple with whole cloves forced through peel.
- 16 servings.
- If desired, chill spiced cider and serve over ice cubes made from apple juice.
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