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Hummingbird Cake

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“This taste really great and I thought that everyone would like to try it . This is with some of the pineapple and bananas that I had and I wanted to use them before they went bad.”
READY IN:
1hr 10mins
SERVES:
4-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350* Grease& Flour 13x9x2 pan (or Bundt) Sift a measure of flour, mix all dry ingredients in large mixing bowl.
  2. Add oil& Stir by hand.
  3. Batter will be very heavy.
  4. Add eggs& vanilla, Blend well.
  5. Fold in pineapple& Mashed Bananas.
  6. Pour into pan& Bake Frost with Cream Cheese Frosting, (if desired).

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