Hummus

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READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain chickpeas reserving 1/4 cup of the liquid.
  2. Place all ingredients in a food processor.
  3. Process until all ingredients are smooth.
  4. Add a little of the reserved liqid from the chickpeas and process again. Add more liquid if thinner consistency is desired.

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