Hungarian Chicken Paprikash

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“This is a very hardy dish and so easy to make. It goes well with noodles or dumplings.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown onions in shortening.
  2. Add seasonings and chicken brown 10 minutes.
  3. Add water and simmer until tender.
  4. Remove chicken.
  5. Add sour cream to pan mix well.
  6. Thicken with 1 tablespoon butter and 1 tablespoon flour made into a paste; stir into pan.
  7. Replace chicken and heat through.

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