Ice Cream
"This is the second recipe we use sometimes."
- Ready In:
- 1hr 50mins
- Ingredients:
- 9
- Serves:
-
18
ingredients
- 6 eggs
- 2 1⁄4 cups sugar
- 5 teaspoons vanilla extract
- 1⁄2 teaspoon lemon extract
- 1 teaspoon almond extract
- 1 pinch salt
- 3 cans evaporated milk
- 1⁄4 cup cream
- 1⁄2 - 3⁄4 gallon milk
directions
- Beat together the first six ingredients.
- Then add the next two in and mix.
- Pour into your gallon ice cream freezer.
- Fill to instructed level with milk.
- Follow manufacture's directions from here on.
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RECIPE SUBMITTED BY
Charlotte J
United States
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