Iced Banana Latte
Iced Banana Latte
3 recipe photos
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Chef's Note
“A nice cold drink for a hot day. If you prefer it sweeter, just add a bit of sugar or honey or other sweetener. Prep time does not include chilling/freezing time.”
READY IN:5mins |
SERVES:1 |
UNITS:US |
|
Ingredients Nutrition
- 1⁄2 cup skim milk (or soy milk)
- 1⁄3 cup strong coffee or 1⁄3 cup espresso, chilled or at room temperature
- 1 banana, frozen and sliced
- 2 -3 ice cubes
- cocoa, for sprinkling
- cinnamon, for sprinkling
Directions
- Pour milk and coffee into blender.
- Combine.
- Add banana.
- Blend until mixture is smooth.
- With blender running, add ice cubes one at a time, blending until each is incorporated.
- Use enough ice cubes to obtain desired consistency.
- Pour into a glass.
- Sprinkle with cocoa and cinnamon.
- Serve immediately.
- Makes 1 large serving or 2 smaller servings.
Iced Banana Latte