Iced Coffee

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“popular drink here in NZ”
READY IN:
15mins
SERVES:
2
YIELD:
2 glasses
UNITS:
US

Ingredients Nutrition

Directions

  1. Divide coffee between 2 tall serving glasses.
  2. Divide the water evenly, pouring it into each glass to dissolve the coffee.
  3. Place 2 scoops of the ice cream in each glass.
  4. Pour milk over the ice cream.
  5. Whip the cream until firm peaks form and carefully spoon or pipe on top.
  6. Decorate with the chocolate sprinkles.
  7. (this can also be made replacing the water with hot milk, then proceed as above).

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