Iced Green Tomatoes

"These have a "kick" to them."
 
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Ready In:
53hrs 10mins
Ingredients:
11
Yields:
15 pint jars
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ingredients

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directions

  • Use plastic or glass to make these in, don't use metal bowls etc.
  • Soak tomatoes for 24 hours in the ice water and lime.
  • After the 24 hours, change the water and rinse tomatoes, continue to soak and rinse every 1/2 hour for 4 hours.
  • In a large pot mix sugar and vinegar.
  • bring this mixture to a boil and add tomatoes.
  • make a spice bag with cheese cloth and put spices in this.
  • add spice bag to the mixture.
  • Take off heat and let soak overnight (I refrigerate after it is cool).
  • Return to stove and bring to boil for 30 minutes.
  • "stack"tomatoes in jars.
  • pour syrup over.
  • wipe rim of jar and put lid on.
  • water bath for 10 minutes.

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RECIPE SUBMITTED BY

My passions are my faith, my family, genealogy, collecting recipes, cookbooks and movies.
 
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