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Iced Jazzberry Java

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READY IN:
30mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Puree frozen raspberries, sugar, and water in a blender cup.
  2. Strain mixture into a large mixing bowl.
  3. Add coffee and half-and-half.
  4. Blend well.
  5. Ladle into 12-ounce glasses partially filled with cracked ice. Top with whipped cream, mint sprigs, and whole raspberries.

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