Iced Spice Biscuits

"Lovely spicey hard cookies, you can't just have one!! I've been making this recipe since I was about 6; it came from a children's cookbook. yummi!"
 
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Ready In:
35mins
Ingredients:
9
Yields:
15 cookies (about)
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ingredients

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directions

  • Preheat the oven to 190c/375f/gas mark 5.
  • Beat the butter and sugar til fluffy then beat the egg in bit by bit.
  • Sift in the flour, salt and spice.
  • Mix well and make a ball of firm dough.
  • Roll the dough out until 1/4 inch thick.
  • Cut dough into shapes.
  • Bake for 15 minutes, until golden brown.
  • Mix the icing sugar and hot water until smooth.
  • Colour if necessary.
  • Spread onto biscuits.

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