India Meets China Vegetable Stir Fry

"Quick, easy, healthy."
 
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Ready In:
25mins
Ingredients:
15
Serves:
2-3
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ingredients

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directions

  • Heat oil. Fry celery for few minutes till soft. Add chilli, ginger, cumin and mustard. When mustard crackles add coriander powder.
  • Add rest of vegetables and lentils/beans. Fry over medium heat covered for 10 minutes or so.
  • Open and let all liquid evaporate. Add rest of ingredients and serve with noodles or rice.
  • Tip: Use any of your fave veggies like broccoli, bamboo shoots, peas etc.

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RECIPE SUBMITTED BY

Hi I'm a scientist working for a large petrochemical company in SA. I'm a devoted Hindu (particularly Krsna conscious) and vegetarian. Into all things Indian (yoga, bhajans, food, music etc). Will be hoping to contribute a lot of my successful experimented recipes to this site. Vegetarian need not be boring or fattening. I hope more members take to the veggie recipes. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">
 
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