Indian-Style Green Beans

5

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut beans into 1 inch diagonal slices. (I just use frozen green beans.).
  2. Heat oil in a large skillet or wok.
  3. Saute mustard seeds until they begin to "pop".
  4. Add vegetables. Cook, stirring constantly for 5 minutes.
  5. Mix in seasonings, reduce heat, cover, and simmer 8-10 minutes.
  6. Stir in lemon juice and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: