Irish Barm Brack (Fruit Loaf)

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READY IN:
1hr 45mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak the raisins and currents in the cold tea overnight.
  2. Heat oven to 350F and line a 1 lb loaf pan with greased parchment paper.
  3. Add all the remaining ingredient to the raisins, currents and cold tea.
  4. Stir well and pour into the prepared loaf pan.
  5. Bake for apprx 1 1/2 hours or until cooked through.
  6. Keeps well in a covered tin.
  7. Serve buttered.

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