Irish Float

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READY IN:
2mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 4 cups ice
  • 34 cup canned sweetened coconut cream (Coco Lopez)
  • 6 tablespoons coffee liqueur
  • 6 tablespoons irish cream
  • chocolate shavings

Directions

  1. Blend first 4 ingredients in blender until smooth.
  2. Pour into 2 tall glasses.
  3. Sprinkle with chocolate and serve.

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