Island Cookies

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“I make these at least once a month..they do go fast tho.”
READY IN:
25mins
YIELD:
4 dozen.
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift together flour, baking powder and salt.
  2. Cream butter or margarine and peanut butter with the sugar until light and fluffy.
  3. Add egg and pineapple.
  4. Stir in flour mixture.
  5. Form into oblongs, using one heaped tsp.
  6. to each cookie.
  7. Bake in a 375 degree oven for about 10 minutes.

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