Italian Marinated Steak
"My sister gave me this recipe. It is very easy and tastes like something you would get in a restuarant. Times listed do not include marinating time."
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 3 tablespoons olive oil
- 4 tablespoons red wine vinegar
- 1 tablespoon balsamic vinegar
- 1 teaspoon sea salt
- 1 clove garlic, minced
- 1⁄2 teaspoon freshly cracked pepper
- 1 teaspoon dried rosemary
- 2 lbs london broil beef
directions
- Mix olive oil, vinegars, salt, garlic, pepper and rosemary.
- Pour over london broil and marinate 4 hours or overnight.
- Grill 15 minutes on each side, or until desired doneness.
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Reviews
-
I marinated this about 6 hours and the flavor was good and acceptably intense. I only grilled for 15 minutes total. Also, being lazy, I used ground pepper rather than cracked pepper. -
great taste and easy!!!!! will make it a regular at our house
RECIPE SUBMITTED BY
I live in St. Louis, MO. I am a biologist. I work in a basic science research lab as my regular job and I also teach some introductory biology classes. My husband and I have two daughters and we love to bicycle as a family. That may be a bit of a stretch, the youngest isn't terribly fond of riding in the trailer. I recently got the Whole Foods for the Whole Family cookbook, but my favorite has to be the Moosewood cookbooks. Very delicious things in there. I love to cook, I just don't have as much time for it as I would prefer. And there is nothing I hate more than trying to cook in a messy kitchen. My biggest cooking challenge is trying to find things to make that appeal to my picky eater husband and preschooler. So far, the toddler eats everything just like me.
