Italian Meatballs

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“This recipe came from my mother-in-law. We eat them on sandwiches or just eat the meatballs. Makes a great meatball sandwich.”
READY IN:
2hrs 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ground beef, one half container of cheese, garlic powder, crackers and eggs together.
  2. In a large saucepan, mix tomato sauce and water together.
  3. Bring to a boil.
  4. Make meatballs and add to tomato sauce.
  5. Cook for about 2 hours on medium heat.
  6. Add rest of cheese to sauce before serving.

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