Jack Daniel's Marinade
"I guess you could just add cooked shrimp after making this and serve with rice."
- Ready In:
- 1hr
- Ingredients:
- 8
- Yields:
-
1 1/4 cups
ingredients
- 1⁄4 cup Jack Daniels Whiskey
- 1⁄4 cup soy sauce
- 1⁄4 cup dijon-style mustard
- 1⁄4 cup green onion, minced
- 1⁄4 cup light brown sugar, firmly packed
- 1 teaspoon salt
- 1 dash Worcestershire sauce
- pepper
directions
- Combine all ingredients. Blend well.
- Use to marinate shrimp or scallops for 1 hour or beef, chicken, or pork in the refrigerator overnight.
- Use to baste the shellfish or meat as it is grilled or broiled.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Onions and whiskey overpowered the sauce. Not at all similar to TGI Friday's mariande.
