Jalapeno and Cheese Rice

Name: Jalapeno and Cheese Rice
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1/4 cup chopped onion; 1/2 cup vegetable oil; 4 cups water; 4 tablespoons butter or 4 tablespoons margarine; 2 cups rice; 3 -4 jalapenos (whole); 1 lb American cheese, cubed

Submitted by Melissa s.

"This is a recipe I got from another person on another board. This is my favorite rice and I wanted to share it with everyone here. Give it a try!"

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Ready In:: 25mins
Ingredients:: 7
Serves:: 4

ingredients

¹⁄₄ cup chopped onion
¹⁄₂ cup vegetable oil
4 cups water
4 tablespoons butter or 4 tablespoons margarine
2 cups rice
3 -4 jalapenos (whole)
1 lb American cheese, cubed

directions

Combine onion, oil, water, butter and rice in large pot.
Add whole jalapenos to pot.
Bring to a boil.
Cover and simmer over medium-low heat until rice is tender. This can take about 30 minutes.
Carefully remove the jalapenos from the rice, deseed them, chop them and return to the rice. Mix well.
Add the cheese to the pot and mix well. Cheese will melt upon mixing.
Serve and enjoy!