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This is a fun and healthy way to make a jello dessert.
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(3 ounce) packages jello
, any flavor
or 2 cups fruit
Pour gelatin into bowl.
Add 2 1/2 cups boiling water to gelatin.
Stir, until gelatin is completely dissolved, about 2 minutes.
Spray pizza pan with non-stick cooking spray.
Pour gelatin mixture into pizza pan.
Put pan into refrigerator to chill until firm, about 3 hours.
Remove pan from refrigerator when ready to serve.
Put about 1 inch of warm water in sink.
Carefully dip just bottom of pan into warm water for 15 seconds.
Spread whipped topping over gelatin just before serving, leaving about 1 inch of space around outside edge of gelatin for pizza"crust".
Top pizza with fruit, arranging fruit in whatever design you like.
Cut pizza into wedges.
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