Jello Poke Cake

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READY IN:
45mins
SERVES:
12-15
YIELD:
12-15 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Bake cake according to package directions. Cool completely.
  2. Poke cake with a fork. Mix jello with boiling water until dissolved. Mix in cold water. Pour over cake. Top with cool whip. Keep in refrigerator.

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