Jenny Craig Low Cal Chocolate Chip-Strawberry Thumbprint Cookies

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“I love these cookies and the best part is they are healthy!”
READY IN:
17mins
SERVES:
25
UNITS:
US

Ingredients Nutrition

  • 1 (17 1/2 ounce) packageregular chocolate chip cookie mix
  • 1 cup oats, uncooked
  • 13 cup water
  • 1 teaspoon vanilla extract
  • 1 egg white
  • vegetable oil cooking spray
  • 14 cup strawberry jam

Directions

  1. Preheat oven to 375.
  2. Combine cookie mix, oats, water, vanilla extract, and egg white in mixing bowl.
  3. Coat cookie sheet with cooking spray
  4. drop by 2 level teaspoonfuls 1 inch apart onto cookie sheets
  5. Press center of each cookie with thumb, making an indentation;
  6. fill with ¼ teaspoon jam.
  7. Bake at 375 degrees for 10 minutes or until golden.

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